Masala Mandakki / Charmuri upkari (Puffed rice with onions)  

Posted by Foodie in

What you will need:
Puffed rice - 2 cups
Onion - 1 chopped
Coriander leaves - 5 strands, finely chopped
Coconut oil - 2 tsp
Red chilli powder - 2 tsp
Fresh shredded coconut - 2 tbsp
Lime juice - 2 tsp
Salt to taste

How to prepare
In a large bowl, add onion, coriander leaves, red chilli powder and salt. To that add the shredded coconut. Now mix the puffed rice and coconut oil. Garnish with coriander leaves. Squeeze the lime juice and serve.
This is best eaten fresh as the puffed rice gets soft after a while.

This entry was posted on Tuesday, May 26, 2009 at Tuesday, May 26, 2009 and is filed under . You can follow any responses to this entry through the comments feed .


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